Fine Dining
Fine Dining🏡"the laidback feel of eating in your best friend's kitchen" (Tripping with Phil)
🥩Veal tartare with black sesame and fried shallot is edited to perfection
📅Closed on weekends
Chef Pierre Touitou brings Japanese-Mediterranean fusion to a minimalist open kitchen near rue Saint-Honoré. Expect bold global flavors with French technique—think Tsukune meatballs, tonkatsu with brown butter, and slow-cooked short rib with truffle.
Japanese-Mediterranean fusion
Minimalist open kitchen
Chef Pierre Touitou
Intimate contemporary dining
Fine DiningFine Dining🏡"the laidback feel of eating in your best friend's kitchen" (Tripping with Phil)
🥩Veal tartare with black sesame and fried shallot is edited to perfection
📅Closed on weekends
Chef Pierre Touitou brings Japanese-Mediterranean fusion to a minimalist open kitchen near rue Saint-Honoré. Expect bold global flavors with French technique—think Tsukune meatballs, tonkatsu with brown butter, and slow-cooked short rib with truffle.
Japanese-Mediterranean fusion
Minimalist open kitchen
Chef Pierre Touitou
Intimate contemporary dining
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