Wines from small growers served by the glass
Portions are small, so come hungry for multiple courses
Don't skip the deconstructed Bourdaloue tart
A young couple with serious credentials runs this unassuming neighborhood bistro, where French technique meets Italian and Japanese flavors—think Vitello Tonnato with meticulous seasoning and duck breast topped with ume plums.
They recommend it:
Wines from small growers served by the glass
Portions are small, so come hungry for multiple courses
Don't skip the deconstructed Bourdaloue tart
A young couple with serious credentials runs this unassuming neighborhood bistro, where French technique meets Italian and Japanese flavors—think Vitello Tonnato with meticulous seasoning and duck breast topped with ume plums.
They recommend it:
What are you into?
- Small neighborhood bistro
- French-Italian fusion
- Instagram-free dining
- Artful small plates
- Toulouse