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Bakery

ALF Bakery

Open

Chelsea, New York

"the heavenly love child of a baguette and a croissant"
"mushroom danish was unreal. earthy, herby, cheesy bliss"
Lemon sugar brioche is a sweet standout

Baker Amadou Ly's basement bakery is famous for laminated baguettes that sell out by early afternoon—each one takes days of fermentation and hand-lamination to create.

They recommend it:

What are you into?

  • Artisan bread specialist
  • Laminated baguette
  • Arcade Bakery alum
  • Fermentation-forward
  • Chelsea
  • New York

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