"the smoked butter was insane"
Brixham crab is the signature order
Save room for the caramelised white chocolate parfait
Luca brings Parisian training, Italian roots, and British technique to every small plate. The Brixham crab and Brussels sprouts have earned their cult following for good reason: this is modern European cooking that actually surprises.
They recommend it:
Google
(235)
4.8
"the smoked butter was insane"
Brixham crab is the signature order
Save room for the caramelised white chocolate parfait
Luca brings Parisian training, Italian roots, and British technique to every small plate. The Brixham crab and Brussels sprouts have earned their cult following for good reason: this is modern European cooking that actually surprises.
They recommend it:
Google
(235)
4.8
What are you into?
- Modern European small plates
- Bib Gourmand restaurant
- Local Devon ingredients
- Creative flavor combinations
- Lower St, TQ6 9AJ