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Angello

Opens Saturday at 12:00 PM

Rennes

🍕"the best I have had in many many years"
🍰Save room for the fruit crumble and crème brûlée

World champion pizzaiolo Yann Dayer tosses dough behind an open kitchen at this theatrical Rennes spot. Expect blistered, herb-scented pies built from genuine Italian ingredients and staff who treat you like family.

Award-winning chef
Authentic Italian
Open kitchen theater
Fresh herbaceous flavors
Google
(1,697)
4.4
€€€€
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