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Bakery

Antonio Mattei

Visitors note the factory tour offers a real behind-the-scenes walkthrough while working.

Blue bags cradle the original cantucci at Antonio Mattei, a historic Prato workshop where the Pandolfini family has baked traditional biscotti to an 1858 recipe across four generations.

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What are you into?

  • Historic Prato workshop
  • Original 1858 recipe
  • Traditional cantucci biscotti
  • Four family generations