⭐"wonderfully simple, yet fantastic meal of the highest caliber"
🏰Perfect post-Disneyland splurge, just minutes away
🧀Try the Brie cheese variations, a house specialty
Thirty-one years of Michelin stars don't lie. Alain and Cécile Pavard's countryside auberge pairs garden views with inventive plates: think curried cauliflower mousseline, turbot with smoked pepper cream, and playful riffs on Brie cheese.
31-year Michelin star
Chef-owned gem
Garden-view dining
Inventive French cuisine
They recommend it:
⭐"wonderfully simple, yet fantastic meal of the highest caliber"
🏰Perfect post-Disneyland splurge, just minutes away
🧀Try the Brie cheese variations, a house specialty
Thirty-one years of Michelin stars don't lie. Alain and Cécile Pavard's countryside auberge pairs garden views with inventive plates: think curried cauliflower mousseline, turbot with smoked pepper cream, and playful riffs on Brie cheese.
31-year Michelin star
Chef-owned gem
Garden-view dining
Inventive French cuisine
They recommend it:
What are you into?
- 31-year Michelin star
- Chef-owned gem
- Garden-view dining
- Inventive French cuisine
- Couilly-Pont-aux-Dames