Cooking Class

Authentic Asian Dumplings

November 15 at 5pm (This weekend)

Japantown, San Francisco

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Arrive 15 minutes early to check in, especially if attending with a large group.

Alcohol and non-alcoholic beverages are available for purchase at the venue bar.

Handmade wrappers and store-bought skins offer two distinct textures as Chef Huong guides participants in shaping pork, chives, shrimp, and vegetarian tofu dumplings from scratch during this casual cooking class.

Sunday, November 15, 5pm

Location

1500 Sutter St, San Francisco, CA 94109, USA

Arrive 15 minutes early to check in

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What are you into?

Make dumpling wrappers
Pork and shrimp dumplings
Vegetarian tofu dumplings
Groups of two to four
Japantown
San Francisco

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