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Celebration

Autour de la Table

Opens Wednesday at 6:30 PM

Huningue

"The asparagus tasted like butter!"
15-min walk from Dreiländerbrücke bridge
Complimentary extras: soup, cake, coffee

Classic French dining with old-school tableside theater: sole paupiettes carved before your eyes, beef fillets plated with precision, and the kind of attentive service that feels like a lost art.

They recommend it:

MICHELIN Guide
MICHELIN Guide
Google
(285)
4.4

What are you into?

  • Classic French cuisine
  • Hotel training school vibe
  • Traditional tableside service
  • Serious applied service
  • Autour de la Table
  • Huningue