









🌶️"the stuffed piquillo peppers (with tuna) are a specialty"
🍷Order a Gilda with txakoli, the fizzy local white
⏰Grab a beer and wait, it's worth it
This legendary butcher shop serves up Basque meat traditions at standing-room pintxos bar prices. The Xuleta, cut from old cow and seared to order, is the star, but regulars know to save room for the rest.
Basque pintxos bar
Old cow steak specialist
Tiny cozy space
Generous hospitality










🌶️"the stuffed piquillo peppers (with tuna) are a specialty"
🍷Order a Gilda with txakoli, the fizzy local white
⏰Grab a beer and wait, it's worth it
This legendary butcher shop serves up Basque meat traditions at standing-room pintxos bar prices. The Xuleta, cut from old cow and seared to order, is the star, but regulars know to save room for the rest.
Basque pintxos bar
Old cow steak specialist
Tiny cozy space
Generous hospitality