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Cocktail Bar

Bar Nuestro

Navy Yard,聽Washington

"retro-cool vibes" (Eater DC)
Chef's pick: herb-roasted half-chicken, tamarind beurre blanc
Fries three ways: cassava, zucchini, plantain nests

Two cultures walk into a brasserie: Bar Nuestro pairs Latin flavor with European bistro fare, from yuca beignets with huitlacoche to oxtail mafalde. The midcentury Latin American dining room and build-your-own martini menu seal the deal.

They recommend it:

What are you into?

  • Latin-European fusion
  • Build-your-own martinis
  • Midcentury dining room
  • Seafood & crudo
  • Bar Nuestro
  • Navy Yard
  • Washington

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