Brunch Chez les Crèmes
Sun, Nov 8 · 10:30 AM
Decré
Monthly brunch feast
Fine Dining
Battos
Opens Monday at 12:00 PM
Hauts-Pavés, Nantes
"the juice is very very tasty unlike its clear appearance like water"
"the turmeric mustard is a marvel to die for"
Ask about the organic and natural wine selection
Former starred-restaurant chef Gladys Battault brings semi-gastronomic bistro cooking to this cozy spot with a grocery corner. The lunch menu rotates constantly, while à la carte dinner lets you linger over langoustines with sesame mayonnaise or roasted pineapple with passion fruit cream.
They recommend it:
Google
(328)
4.9
Fine Dining
Battos
Opens Monday at 12:00 PM
Hauts-Pavés, Nantes
"the juice is very very tasty unlike its clear appearance like water"
"the turmeric mustard is a marvel to die for"
Ask about the organic and natural wine selection
Former starred-restaurant chef Gladys Battault brings semi-gastronomic bistro cooking to this cozy spot with a grocery corner. The lunch menu rotates constantly, while à la carte dinner lets you linger over langoustines with sesame mayonnaise or roasted pineapple with passion fruit cream.
They recommend it:
Google
(328)
4.9
What are you into?
- semi-gastronomic bistro
- weekly changing menu
- former starred chef
- natural wines
- Hauts-Pavés
- Nantes
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