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Bayonet

Opens Saturday at 11:00 AM

Central City, Birmingham

🦪Explore the extensive seasonal oyster selection
🍸Order the tableside martinis for a unique experience
🚗Use complimentary valet service starting at 4:30 PM

James Beard-nominated chef Rob McDaniel brings coastal spirit to Birmingham with a seafood-forward menu. Expect fresh oysters, inventive whole-fish butchery, and tableside martinis in a spirited, design-forward space.

Spirited raw bar
Coastal seafood dishes
Inventive seasonal menu
Tableside cocktail service
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