Déjeuner végétarien
Sat, Oct 24 · 12:30 PM
Saint-Jean-du-Désert
Garden veggie feast


Opens Monday at 12:15 PM
Le Rouet, Marseille
Watch Michel Marini and Kim-Mai Bui craft delicate Mediterranean cuisine from their open kitchen, where hand-picked herbs and pristine seafood like octopus with salmorejo and sea bass with fig leaf become edible art. The Michelin star is well-earned, but the prices stay surprisingly approachable for this level of precision and creativity.
They recommend it:


Opens Monday at 12:15 PM
Le Rouet, Marseille
Watch Michel Marini and Kim-Mai Bui craft delicate Mediterranean cuisine from their open kitchen, where hand-picked herbs and pristine seafood like octopus with salmorejo and sea bass with fig leaf become edible art. The Michelin star is well-earned, but the prices stay surprisingly approachable for this level of precision and creativity.
They recommend it:
Sat, Oct 24 · 12:30 PM
Saint-Jean-du-Désert
Garden veggie feast
Sat, Oct 24 · 12:30 PM
Saint-Jean-du-Désert
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