Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




France's first three-Michelin-starred plant-based restaurant, Arpège showcases Chef Alain Passard's radical vegetables-only vision with produce from his own gardens in Eure, Sarthe, and near Mont Saint-Michel.
Three-Michelin-starred
Plant-based fine dining
Chef's garden ingredients
Artistic presentations
Tips
⏰the tasting menu lasts about four hours
🥕"never knew beets could taste so good"
✨ask about the secret room above the wine cellar
Sunday, May 24
Arpège's Transition to Vegan Cuisine
May 24 at 12am
+597th Arr.




France's first three-Michelin-starred plant-based restaurant, Arpège showcases Chef Alain Passard's radical vegetables-only vision with produce from his own gardens in Eure, Sarthe, and near Mont Saint-Michel.
Three-Michelin-starred
Plant-based fine dining
Chef's garden ingredients
Artistic presentations
Tips
⏰the tasting menu lasts about four hours
🥕"never knew beets could taste so good"
✨ask about the secret room above the wine cellar
Sunday, May 24
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