Chef's Tasting Course
Sat, Nov 7 · 8:15 PM
East Village
Intimate Japanese tasting
"Korean flavors that feel familiar, naturally adapted to New York"
"best service we've experienced at a Michelin Star restaurant anywhere"
Dress warmly — the dining room runs cold
A Michelin-starred 11-course journey through Korean steakhouse omakase, where dry-aged beef sizzles on tabletop grills and luxury ingredients like uni, caviar, and white truffles meet Korean technique.
They recommend it:
Google
(139)
4.8
"Korean flavors that feel familiar, naturally adapted to New York"
"best service we've experienced at a Michelin Star restaurant anywhere"
Dress warmly — the dining room runs cold
A Michelin-starred 11-course journey through Korean steakhouse omakase, where dry-aged beef sizzles on tabletop grills and luxury ingredients like uni, caviar, and white truffles meet Korean technique.
They recommend it:
Google
(139)
4.8
What are you into?
- Chef's counter dining
- Korean steakhouse omakase
- Michelin-starred splurge
- Intimate 17-seat hideaway
- Chelsea
- New York
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