Brunch
Sat, Oct 31 路 10:30 AM
Greenpoint
Japanese-American comfort brunch


Brooklyn DOP's four-day fermented dough transforms into a thin, crispy grandma pie with garlic confit sauce and a subtle buttery finish. Most slices sell by the slice from a copper counter lined with family photos.
They recommend it:


Brooklyn DOP's four-day fermented dough transforms into a thin, crispy grandma pie with garlic confit sauce and a subtle buttery finish. Most slices sell by the slice from a copper counter lined with family photos.
They recommend it:
Sat, Oct 31 路 10:30 AM
Greenpoint
Japanese-American comfort brunch
Sat, Oct 31 路 10:30 AM
Greenpoint
Japanese-American comfort brunch
Sat, Oct 31 路 11:00 AM
Prospect Heights
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100% free