BRUT 1
Wine Bar
BRUT 2
BRUT 3
🍊Save room for the clementine charlotte
🍷 around fifty local wine references in the cellar

Brut wears many hats and wears them well: bistro lunches, wine bar evenings, and a rotisserie that keeps the village fed. Chef Patrick Hervy cooks generous, seasonal plates in a welcoming spot deep in the Nantes vineyard.

seasonal French bistro
local vineyard wines
unpretentious atmosphere
rotisserie & deli