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Casual Bite
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Bullerei

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Altona, Hamburg

🥩"never had a Cordon Bleu pork chop like this before"
🍋Homemade lemonade is a must-order
🤫Ask about the off-menu bone-in ribeye

TV chef Tim Mälzer's Schanze hotspot turns German tavern food into something special: hand-cut tartare, high-end fried fish, and a killer Cordon Bleu pork chop. Industrial-cool vibes, zero white tablecloths.

Celebrity chef spot
Elevated comfort food
Industrial-cool vibe
Hand-cut tartare
Recommendation
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