Chef's Tasting Course
Sun, Nov 8 · 8:15 PM
East Village
Intimate Japanese tasting
"goat cheese raviolis, truffle risotto, and halibut...AMAZING!"
"bread pudding...made it to perfection"
Grab wine at Super Cellars across the street
This chef-owned New American spot with Spanish flair draws repeat visits for dishes like Truffle Risotto and Halibut over Saffron Rice. It's BYOB, tables are cozy, and the kitchen handles fresh fish with serious skill.
"goat cheese raviolis, truffle risotto, and halibut...AMAZING!"
"bread pudding...made it to perfection"
Grab wine at Super Cellars across the street
This chef-owned New American spot with Spanish flair draws repeat visits for dishes like Truffle Risotto and Halibut over Saffron Rice. It's BYOB, tables are cozy, and the kitchen handles fresh fish with serious skill.
What are you into?
- Chef-owned gem
- New American cuisine
- Spanish culinary flair
- BYOB friendly
- Ridgewood
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