Kupela Sagardotegia
Fri, Oct 30 · 12:00 PM
Prissé
Basque cider ritual & feast
👋"The staff is super friendly; even when it's busy, they handle everything"
🐷Kintoa AOP pork ham aged 24 months
🍽️Microwave, cutlery and glasses for eating in
A family-run Basque charcuterie where you can linger over Kintoa ham aged 24 months or grab a €11.50 daily special to go. Super friendly staff juggle slicing cured meats, pouring coffee, and making you feel at home.
Artisanal Basque charcuterie
Aged Kintoa AOP ham
Homemade ready meals
Casual eat-in lunch
👋"The staff is super friendly; even when it's busy, they handle everything"
🐷Kintoa AOP pork ham aged 24 months
🍽️Microwave, cutlery and glasses for eating in
A family-run Basque charcuterie where you can linger over Kintoa ham aged 24 months or grab a €11.50 daily special to go. Super friendly staff juggle slicing cured meats, pouring coffee, and making you feel at home.
Artisanal Basque charcuterie
Aged Kintoa AOP ham
Homemade ready meals
Casual eat-in lunch
What are you into?
- Artisanal Basque charcuterie
- Aged Kintoa AOP ham
- Homemade ready meals
- Casual eat-in lunch
- Prissé
- Bayonne
Upcoming nearby
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