Biryani and South Indian Classics Cooking Class
November 7 at 6pm
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Hands-on South Indian cooking


Chef Chen's is a no-frills, takeout-only spot that Cantonese food obsessives swear by. Their tomato beef and mango beef are cooked with serious wok skill, but the Salt & Pepper Pork Chop is the real scene-stealer.


Chef Chen's is a no-frills, takeout-only spot that Cantonese food obsessives swear by. Their tomato beef and mango beef are cooked with serious wok skill, but the Salt & Pepper Pork Chop is the real scene-stealer.
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