🍽️"one of the best value spots for very good French classics" (Paris Eater)
🍳"Aubergine + egg, Supions, Bone Marrow, Duck, Crème Brûlée"
📞Call ahead to book a table
A century-old neighborhood bistro quietly doing French classics right. The fillet steak arrives with a rich homemade demi-glace, and the weekday lunch menu delivers three courses without draining your wallet.
Neighborhood bistro
100-year heritage
Excellent value
Classic French cooking
🍽️"one of the best value spots for very good French classics" (Paris Eater)
🍳"Aubergine + egg, Supions, Bone Marrow, Duck, Crème Brûlée"
📞Call ahead to book a table
A century-old neighborhood bistro quietly doing French classics right. The fillet steak arrives with a rich homemade demi-glace, and the weekday lunch menu delivers three courses without draining your wallet.
Neighborhood bistro
100-year heritage
Excellent value
Classic French cooking