The Iberico pork chop is tender and standout
Kid-friendly with high chairs and cutleries
Portions run small for the price point
Chifa traces its roots to Lima's Chinese immigrant kitchens, where stir-fry meets ají peppers and purple potatoes. Expect wok-tossed familiarity with a Peruvian twist—think Sichuan heat softened by sweet potato or fried rice sparked with local sauces.
The Iberico pork chop is tender and standout
Kid-friendly with high chairs and cutleries
Portions run small for the price point
Chifa traces its roots to Lima's Chinese immigrant kitchens, where stir-fry meets ají peppers and purple potatoes. Expect wok-tossed familiarity with a Peruvian twist—think Sichuan heat softened by sweet potato or fried rice sparked with local sauces.
What are you into?
- Peruvian-Chinese fusion
- Elegant presentation
- Upscale dining
- Special occasion spot
- Southern Islands