"quirky, atmospheric - and fabulous food"
Weekday lunch menu is great value
Wine list limited for half bottles
Françoise greets you while husband Bernard cooks seasonal French fare in their converted 1771 presbytery. Simple preparations let ingredients shine in this intimate, homey space that feels more dinner party than restaurant.
They recommend it:
"quirky, atmospheric - and fabulous food"
Weekday lunch menu is great value
Wine list limited for half bottles
Françoise greets you while husband Bernard cooks seasonal French fare in their converted 1771 presbytery. Simple preparations let ingredients shine in this intimate, homey space that feels more dinner party than restaurant.
They recommend it:
What are you into?
- Intimate family-run
- Historic 1771 presbytery
- Seasonal French cooking
- Husband-wife team
- Clos Monteils
- Monteils