



🥗"Bertos' Caesar—it's crisp, fresh, and full of flavor"
🍕"the sauce he makes is incredible" (on Chef Berto's pizza)
👥Email for group reservations
Chef Berto Block fires up the wood oven every first Saturday for a laid-back afternoon of hand-tossed pizza, crisp Caesar salads, and Little Uvas wine. It's the kind of easygoing vineyard afternoon that stretches into evening.
Wood-fired pizza
Chef-driven menu
Casual wine country
Family-run vineyard
Saturday, September 5, 12:00 PM
$40




🥗"Bertos' Caesar—it's crisp, fresh, and full of flavor"
🍕"the sauce he makes is incredible" (on Chef Berto's pizza)
👥Email for group reservations
Chef Berto Block fires up the wood oven every first Saturday for a laid-back afternoon of hand-tossed pizza, crisp Caesar salads, and Little Uvas wine. It's the kind of easygoing vineyard afternoon that stretches into evening.
Wood-fired pizza
Chef-driven menu
Casual wine country
Family-run vineyard
Saturday, September 5, 12:00 PM
$40
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