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Fine Dining

Cucina

Opens Monday at 5:00 PM

Woodstock

"the bolognese ricotta pasta was so incredibly flavorful that I literally couldn't stop eating it"
Prickly pear yuzu soda is a standout
Request porch seating for the full vibe

This renovated farmhouse has been serving handmade pastas and Hudson Valley charm since 2006. Settle into a wood-beamed dining room or the broad porch for rigatoni with sausage, smoked ricotta cavatelli, and ribeye with herbed aioli.

They recommend it:

Chronogram Magazine
Chronogram Magazine
Google
(737)
4.4
€€€€
Book Tickets

What are you into?

  • Renovated farmhouse setting
  • Rustic Italian elegance
  • Handmade pasta
  • Seasonal Hudson Valley ingredients
  • Woodstock

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