Culinary Skills Training Program Fall 2026 cohort 1
Cooking Class

Culinary Skills Training Program Fall 2026 cohort

At Progress Place

Downtown Silver Spring, Silver Spring

๐Ÿณ12 weeks hands-on, then 4 weeks in the field
๐Ÿ“œServSafe food handler certification included
โฐMonday through Friday, 8 AM to 4 PM

Train for a kitchen career in 16 weeks: 12 weeks of hands-on culinary instruction followed by 4 weeks in the field, wrapping up with ServSafe certification and real professional experience.

Hands-on culinary training
Professional kitchen experience
Job preparation program
ServSafe certification

Monday, September 28, 8:00 AM