



📅Menu changes daily based on what's fresh and available.
🍷Quentin's wine pairings elevate every dish—trust his guidance.
🪑Seats near the open kitchen offer the best vantage.
Chef Marcin Król's daily-changing tasting menu on Île Saint-Louis, where seasonal ingredients and wood smoke drive the cooking. Lunch 85€, dinner 145€.
intimate tasting menu
wood-fire cooking
seasonal French
natural wine list




📅Menu changes daily based on what's fresh and available.
🍷Quentin's wine pairings elevate every dish—trust his guidance.
🪑Seats near the open kitchen offer the best vantage.
Chef Marcin Król's daily-changing tasting menu on Île Saint-Louis, where seasonal ingredients and wood smoke drive the cooking. Lunch 85€, dinner 145€.
intimate tasting menu
wood-fire cooking
seasonal French
natural wine list