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Celebration

Djondjon

Opens Sunday at 11:00 AM

Prospect Lefferts Gardens

"organic cooking with good attention to detail" — Google reviewers
Nadège Fleurimond recommends the Chiktay Aransò with plantains
Look for the carnival costume mural on Nostrand Avenue

Named for Haiti's prized black mushroom rice, DjonDjon brings chef-driven elegance to Flatbush. Former executive sous chef Wesley Simon plates precise Griot and year-round Soup Joumou in a dining room that treats Haitian cuisine as the special-occasion fare it deserves to be.

They recommend it:

Book Tickets

What are you into?

  • Chef-owned
  • Elevated Haitian cuisine
  • Black mushroom rice specialist
  • Craft cocktails
  • Prospect Lefferts Gardens

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  • +16 events in the next days

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