Little Tokyo Breakfast Club
Thu, Nov 19 · 8:30 AM
Little Tokyo
Japanese breakfast & community stories
"best mole I've had"
"reminded me of meals at my aunt's house"
Get enchiladas with both moles side by side
Chef Epifanio Garcia brings his Oaxacan roots to Culver City with moles that taste like they were simmered in someone's abuela's kitchen. The fruit-forward Mole Negro and spicy Coloradito steal the show.
They recommend it:
Google
(192)
4.7
"best mole I've had"
"reminded me of meals at my aunt's house"
Get enchiladas with both moles side by side
Chef Epifanio Garcia brings his Oaxacan roots to Culver City with moles that taste like they were simmered in someone's abuela's kitchen. The fruit-forward Mole Negro and spicy Coloradito steal the show.
They recommend it:
Google
(192)
4.7
What are you into?
- Artful Oaxacan cuisine
- Breezy patio dining
- Frida Kahlo mural
- Family-run food truck roots
- Art District
- Culver City
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