Bosco
Thu, Nov 12 · 5:00 PM
West SoMa
Italian regional cuisine showcase
The Mole Enchilada alone is worth the drive—rich, complex, and made with locally sourced ingredients. Chef Efrain Balmes' Oaxacan soul food feels lovingly homemade, from Baja Fish Tacos to hearty burritos.
They recommend it:
The Mole Enchilada alone is worth the drive—rich, complex, and made with locally sourced ingredients. Chef Efrain Balmes' Oaxacan soul food feels lovingly homemade, from Baja Fish Tacos to hearty burritos.
They recommend it:
Thu, Nov 12 · 5:00 PM
West SoMa
Italian regional cuisine showcase
Thu, Nov 12 · 5:30 PM
West SoMa
Immersive 10-course tasting menu
Fri, Nov 13 · 11:00 AM
Bayview District
Community-first tacos
Fri, Nov 13 · 11:00 AM
Bayview District
Pay-what-you-can taco fridays
Fri, Nov 13 · 11:00 AM
Bayview District
Taco fridays, give-back style
Fri, Nov 13 · 6:00 PM
Japantown
Temaki sushi night
Sat, Nov 14 · 8:00 PM
North Beach
Andean music & vegan eats
Sun, Nov 15 · 11:00 AM
Noe Valley
Luxurious caviar brunch
100% free