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Wine Bar

Ethanol

Opens Wednesday at 5:30 PM

République, Paris

"The sweetbreads a standout. The jus balanced perfectly."
Save room for the Snickers-inspired dessert
Loved your bottle? buy one to take home

Michelin-starred chef Maxime Bouttier's laid-back little sibling to Géosmine next door: a rust-toned wine bar pouring serious estate bottles alongside market-driven small plates, Cantabrian anchovies to saffron crème caramel. Walk-ins only, and loved bottles can come home with you.

They recommend it:

40-100 €

What are you into?

  • Michelin-starred chef
  • Natural estate wines
  • Market small plates
  • Spanish-style apéro
  • République
  • Paris

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