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Fine Dining

Ettan

Open

University South, Palo Alto

✨"fancy but still full of soul"
🍗Try the Kerala fried chicken
🍸Creative cocktails complement the food

Ettan brings together California farm-fresh ingredients and Indian spices in a skylit, color-drenched dining room. The Kerala fried chicken and sesame leaf chaat showcase Chef Srijith Gopinathan's inventive approach to Cal-Indian cuisine. Creative cocktails and a vibrant atmosphere round out the experience.

Michelin-listed
Cal-Indian cuisine
Inventive cocktails
Skylit dining room

They recommend it:

€€€€
Book Tickets

What are you into?

  • Michelin-listed
  • Cal-Indian cuisine
  • Inventive cocktails
  • Skylit dining room
  • University South
  • Palo Alto

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