Fine Dining
Fine Dining🍽️"will remain one of my highlight food experiences in Paris"
⭐"truly Michelin-worthy" according to multiple reviewers
🔥Binchotan charcoal gives grilled dishes a unique smoky flavor
Chef Ryuji Sato's Franco-Japanese neobistrot marries bold flavors with honest technique—think Binchotan-grilled meats and vibrant seasonal dishes that change regularly. The intimate space and Félix's warm hospitality make every meal feel personal.
French-Japanese fusion
Open kitchen dining
Seasonal tasting menu
Natural wine focus
Google
(880)
4.8
Fine DiningFine Dining🍽️"will remain one of my highlight food experiences in Paris"
⭐"truly Michelin-worthy" according to multiple reviewers
🔥Binchotan charcoal gives grilled dishes a unique smoky flavor
Chef Ryuji Sato's Franco-Japanese neobistrot marries bold flavors with honest technique—think Binchotan-grilled meats and vibrant seasonal dishes that change regularly. The intimate space and Félix's warm hospitality make every meal feel personal.
French-Japanese fusion
Open kitchen dining
Seasonal tasting menu
Natural wine focus
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