



๐"the star of the show was the plat du jour Octopus"
๐"Gedvile is charming and very attentive"
Saturdays outside Les Halles, the Basque Country comes to town. Local farmers and producers set up stalls piled with seasonal produce, cheeses, and pintxos-ready ingredients. Come hungry and leave with a bag of discoveries.
Saturday morning ritual
Local farmers & producers
Seasonal produce
Pintxos ingredients
Saturday, September 12, 7:30 AM




๐"the star of the show was the plat du jour Octopus"
๐"Gedvile is charming and very attentive"
Saturdays outside Les Halles, the Basque Country comes to town. Local farmers and producers set up stalls piled with seasonal produce, cheeses, and pintxos-ready ingredients. Come hungry and leave with a bag of discoveries.
Saturday morning ritual
Local farmers & producers
Seasonal produce
Pintxos ingredients
Saturday, September 12, 7:30 AM