




🧀"the goats cheese ice cream was exquisite"
☀️Mezzanine becomes a terrace in summer
⏰Leisurely service - plan for a long meal
Jean-Luc Paulhan layers contemporary flavors with precision—think seared scallops with bacon foam or smoked beef with candied shallots. Dine in the mezzanine overlooking a charming courtyard.
Michelin-recognized
Contemporary French
Courtyard views
Seasonal tasting menu
They recommend it:





🧀"the goats cheese ice cream was exquisite"
☀️Mezzanine becomes a terrace in summer
⏰Leisurely service - plan for a long meal
Jean-Luc Paulhan layers contemporary flavors with precision—think seared scallops with bacon foam or smoked beef with candied shallots. Dine in the mezzanine overlooking a charming courtyard.
Michelin-recognized
Contemporary French
Courtyard views
Seasonal tasting menu
They recommend it:
What are you into?
- Michelin-recognized
- Contemporary French
- Courtyard views
- Seasonal tasting menu
- Cassel