π"perfect for dipping the bread into" the broth
π³"Their Benedict is a sleeper hit"
πΉTry the crisp, gingery Mussel Mule
This chic beach house of a restaurant brings Prince Edward Island mussels to the Upper East Side, served in steaming bowls with ten sauces from classic Dijon to fiery curry. Dip crusty bread into the broth, sip a surprisingly civilized $13 cocktail, and pretend you summer in Montauk.
Mussels in ten sauces
PEI-sourced seafood
Chic beach house vibes
Affordable drinks
π"perfect for dipping the bread into" the broth
π³"Their Benedict is a sleeper hit"
πΉTry the crisp, gingery Mussel Mule
This chic beach house of a restaurant brings Prince Edward Island mussels to the Upper East Side, served in steaming bowls with ten sauces from classic Dijon to fiery curry. Dip crusty bread into the broth, sip a surprisingly civilized $13 cocktail, and pretend you summer in Montauk.
Mussels in ten sauces
PEI-sourced seafood
Chic beach house vibes
Affordable drinks