Bakery
BakeryFlorecita Panaderia
Opens Thursday at 8:00 AM
Mission District, San Francisco
🌽"the blue corn maybe changed my life"
🇲🇽"best conchas I've had in the US"
🥜All conchas are nut-free
Ximena Williams crafts some of the Mission's most inventive conchas—think matcha, strawberry hibiscus, and blue corn—all egg-free with pillowy insides and crackly sugar tops.
Latina-owned bakery
Egg-free pastries
Innovative concha flavors
Modern Mexican American
BakeryBakeryFlorecita Panaderia
Opens Thursday at 8:00 AM
Mission District, San Francisco
🌽"the blue corn maybe changed my life"
🇲🇽"best conchas I've had in the US"
🥜All conchas are nut-free
Ximena Williams crafts some of the Mission's most inventive conchas—think matcha, strawberry hibiscus, and blue corn—all egg-free with pillowy insides and crackly sugar tops.
Latina-owned bakery
Egg-free pastries
Innovative concha flavors
Modern Mexican American