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Casual Bite
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G Rolls Bayonne

Opens Saturday at 12:00 PM

Petit Bayonne, Bayonne

🥪"ça change du sandwich" — locals agree it's a step up from typical grab-and-go
🐷The Pulled Pork roll is the standout, 12 hours of cooking
🍯Save room for the Praline Brioche, it's dangerously good

G-Rolls takes grab-and-go seriously. Think slow-cooked Ibaïama pork on brioche toasted in Aldudes butter, finished with chimichurri and crispy onions. It's a lunch that actually feels like a treat, not a compromise.

slow-cooked pork
Aldudes butter brioche
gourmet street food
Bayonne food scene
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