"best dumplings I've ever had"
"The post dinner chocolate was incredible!!"
Three Peninsula star chefs join forces for an exclusive six-hand dinner where Turkish Silk Road flavors take center stage. Fatih Tutak's signature "Manti de ma maman" ravioli and David Bizet's delicate "Herbier marin" showcase what happens when culinary worlds collide.
"best dumplings I've ever had"
"The post dinner chocolate was incredible!!"
Three Peninsula star chefs join forces for an exclusive six-hand dinner where Turkish Silk Road flavors take center stage. Fatih Tutak's signature "Manti de ma maman" ravioli and David Bizet's delicate "Herbier marin" showcase what happens when culinary worlds collide.
What are you into?
- Michelin-starred collaboration
- Six-hand tasting menu
- Silk Road inspired cuisine
- Bosphorus terrace dining
- Kemankeş Cd., 34425