Vegetarian
VegetarianGIOIA Pizzeria
Opens Wednesday at 11:00 AM
North Berkeley, Berkeley
🍕"perfect harmony of chewy dough and flavorful toppings"
🫓"straight-up feral—in the best way" (crust description)
🥗Try the avocado salad with farro and golden raisins
Gioia brings proper New York slice culture to Berkeley with chewy, tangy sourdough crusts and toppings that get weird in the best way. It's standing-room-only energy: order fast, eat faster, and try not to order a fourth slice.
New York-style slices
Quick grab-and-go
Long-fermented crust
Creative topping combos
Google
(628)
4.5
VegetarianVegetarianGIOIA Pizzeria
Opens Wednesday at 11:00 AM
North Berkeley, Berkeley
🍕"perfect harmony of chewy dough and flavorful toppings"
🫓"straight-up feral—in the best way" (crust description)
🥗Try the avocado salad with farro and golden raisins
Gioia brings proper New York slice culture to Berkeley with chewy, tangy sourdough crusts and toppings that get weird in the best way. It's standing-room-only energy: order fast, eat faster, and try not to order a fourth slice.
New York-style slices
Quick grab-and-go
Long-fermented crust
Creative topping combos
Google
(628)
4.5