Tonic Tuesdays
Tue Nov 17, 6:30pm
Zürich
Vinyl jazz & natural wine
"the pulled pork waffle and the smoked brisket are absolutely great!"
Save room for the bieramisu dessert
Just behind Kirche Fluntern tram stop
Chef Patrick Leuenberger pairs each course with craft beer—from fruity Bachweg to seasonal roasted pumpkin brews—and even sneaks beer into the cooking. Choose the cozy bar vibe or book the intimate dining room for the full experience.
"the pulled pork waffle and the smoked brisket are absolutely great!"
Save room for the bieramisu dessert
Just behind Kirche Fluntern tram stop
Chef Patrick Leuenberger pairs each course with craft beer—from fruity Bachweg to seasonal roasted pumpkin brews—and even sneaks beer into the cooking. Choose the cozy bar vibe or book the intimate dining room for the full experience.
What are you into?
- Craft beer pairing
- Cozy bar setup
- Elegant dining area
- Beer-infused dishes
- Grain Bar & Restaurant
- Zürich
Upcoming nearby
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