Vegetarian
VegetarianGrand Café d'Athènes
Opens Thursday at 7:00 PM
Faubourg Saint-Martin, Paris
🍟"fries with oregano and grated feta"
🐙"the octopus was one of the best I ever ate"
🍽️Try the biftekia pita for takeaway
A Greek tavern with Parisian polish, where almond-green walls frame Sifnos ceramics and feta-topped fries arrive alongside honeyed pork souvlaki. Come morning for freddo cappuccino, evening for shareable mezzedes like saganaki shrimp and baked feta with cauliflower.
Authentic Greek bistro
Chef-trained kitchen
Almond green decor
Shareable mezzedes
VegetarianVegetarianGrand Café d'Athènes
Opens Thursday at 7:00 PM
Faubourg Saint-Martin, Paris
🍟"fries with oregano and grated feta"
🐙"the octopus was one of the best I ever ate"
🍽️Try the biftekia pita for takeaway
A Greek tavern with Parisian polish, where almond-green walls frame Sifnos ceramics and feta-topped fries arrive alongside honeyed pork souvlaki. Come morning for freddo cappuccino, evening for shareable mezzedes like saganaki shrimp and baked feta with cauliflower.
Authentic Greek bistro
Chef-trained kitchen
Almond green decor
Shareable mezzedes