Cooking Class👩🍳Led by cookbook author Yaxin Yang
🥟Menu includes dumplings, salad, and TangYuan
🌱Organic and regional ingredients used
Learn to slap and stretch biang biang noodles like a pro with Beijing cookbook author Yaxin Yang. This hands-on workshop covers Xi'an-style noodle pulling plus dumplings, Peking cucumber salad, and sweet TangYuan.
Cooking class
Vegan-friendly
Hands-on learning
Xi'an cuisine
Sunday, October 25,
11:00 AM
Cooking Class👩🍳Led by cookbook author Yaxin Yang
🥟Menu includes dumplings, salad, and TangYuan
🌱Organic and regional ingredients used
Learn to slap and stretch biang biang noodles like a pro with Beijing cookbook author Yaxin Yang. This hands-on workshop covers Xi'an-style noodle pulling plus dumplings, Peking cucumber salad, and sweet TangYuan.
Cooking class
Vegan-friendly
Hands-on learning
Xi'an cuisine
Sunday, October 25,
11:00 AM