Happy Hour at Wild
Tue, Nov 10 路 2:00 PM
Park Slope
Gluten-free happy hour bites
"you can taste the craftsmanship"
Mix the foamy mountain yam sauce well before dipping
Don't skip the crispy kakiage tempura
House-made udon crafted from imported Japanese flour, served hot or cold with options like green bamboo noodles and rich duck dipping broth. The texture is chewy and just right.
"you can taste the craftsmanship"
Mix the foamy mountain yam sauce well before dipping
Don't skip the crispy kakiage tempura
House-made udon crafted from imported Japanese flour, served hot or cold with options like green bamboo noodles and rich duck dipping broth. The texture is chewy and just right.
What are you into?
- Handmade udon noodles
- Michelin-starred udon
- Craftsmanship focus
- Cozy garden patio
- Williamsburg
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