"one of the most amazing meals I've ever had"
"they need a second star" (reviewer)
Request a table with kitchen view
This Michelin-starred roadside inn transforms Ardèche ingredients—pasture-raised pork, hand-picked wild herbs, local saffron—into inventive dishes that blur the line between rustic and refined.
Recommended by:
"one of the most amazing meals I've ever had"
"they need a second star" (reviewer)
Request a table with kitchen view
This Michelin-starred roadside inn transforms Ardèche ingredients—pasture-raised pork, hand-picked wild herbs, local saffron—into inventive dishes that blur the line between rustic and refined.
Recommended by:
What are you into?
- Michelin-starred dining
- Husband-wife team
- Farm-to-table cuisine
- Modern rural cooking
- Hostel De Montfleury
- Saint-Germain