




🍣"more than just a normal omakase"
🍶Ask the in-house sake sommelier for pairings
🦞Expect surprises like lobster pasta between nigiri
Chef Ji turns a 10-course promise into nearly 20 plates of creative omakase, including surprises like lobster pasta and charred nigiri. The sushi counter feels like a dinner party where the hosts happen to be fish whisperers.
Chef's counter intimacy
Surprise courses
Sake sommelier on hand
Seafood-forward





🍣"more than just a normal omakase"
🍶Ask the in-house sake sommelier for pairings
🦞Expect surprises like lobster pasta between nigiri
Chef Ji turns a 10-course promise into nearly 20 plates of creative omakase, including surprises like lobster pasta and charred nigiri. The sushi counter feels like a dinner party where the hosts happen to be fish whisperers.
Chef's counter intimacy
Surprise courses
Sake sommelier on hand
Seafood-forward