Hibino Day by Day
Mon, Nov 16 · 11:30 AM
Beacon
Weekly Japanese lunch
"can't stop thinking about the eggplant appetizer"
"better than Arthur Ave in Bronx"
Outdoor patio overlooks the lake
Family-run since 1988, this Tuscan restaurant does everything in-house—from butchering meats to baking pastries. The warmth matches the food, with dishes like Lamb Pappardelle and house-made ravioli that keep locals coming back.
They recommend it:
Google
(422)
4.7
"can't stop thinking about the eggplant appetizer"
"better than Arthur Ave in Bronx"
Outdoor patio overlooks the lake
Family-run since 1988, this Tuscan restaurant does everything in-house—from butchering meats to baking pastries. The warmth matches the food, with dishes like Lamb Pappardelle and house-made ravioli that keep locals coming back.
They recommend it:
Google
(422)
4.7
What are you into?
- Tuscan family recipes
- In-house butcher
- Handmade pasta daily
- Lakeside patio dining
- IL Cenacolo
- Newburgh
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