Initiation Technique: Les Sauces 1
Cooking Class
Initiation Technique: Les Sauces 2
Initiation Technique: Les Sauces 3
Initiation Technique: Les Sauces 4
Initiation Technique: Les Sauces 5

Initiation Technique: Les Sauces

At L'atelier Cuisine De Patricia

Versailles

👨‍🍳Albert brings 30+ years of kitchen wisdom
🥡You'll take home two sauces to impress friends
🍖Save room for the beef and rösti finale

Master the sauces that make French cuisine legendary. Under Albert's 30-year expertise, you'll whip up béarnaise, gribiche, and aioli from scratch, then savor your béarnaise over beef with crispy homemade rösti.

French sauce mastery
Expert chef instructor
Hands-on cooking class
Take-home sauces